Short ribs
Flanken-cut, three bones across. Cut to spec and packed as a sellable SKU.
OK Innovations Inc.
From packaging to production to cut, pack, and a SKU that sells nationwide.
Products
Case-ready MAP trays, private label, foodservice case. Not a 40-SKU catalog — the cuts and packs an operator actually sells.
Flanken-cut, three bones across. Cut to spec and packed as a sellable SKU.
Oxtails and like primals, trimmed, portioned, packed. Spec work, not a catalog cut.
Chops, steaks, formed cuts, exact weights. Your spec, not a list of SKUs.
Vacuum-sealed cuts. Labeled, coded, ready to ship.
Case-ready MAP trays. Spec the cut, the tray, and the label.
Cut thin on the line. Spec the thickness and the pack.
Layered case pack for foodservice. Spec the cut and the count.
Your brand on the pack. MAP tray, vac, or foodservice case.
Capabilities
Packaging, production, cut and processing, private label, cold chain and warehousing, design and business planning, scale — including franchises. Nationwide.
Cut, pack style, channel, and volume — mapped before a line is booked.
MAP tray, vac, or foodservice case. Structure and label designed so the SKU can sell.
Bone-in or boneless, primal or formed, exact weights. Cut to your spec.
We work with USDA manufacturers and SQF-certified facilities for cut, process, and pack-out.
Your brand on the pack. Retail tray or foodservice case, labeled and lot-coded.
Held at temperature, staged, and released when the order is ready to move.
First run to a repeatable program. Retail rollouts and franchise specs, packed the same way every time.
Process
Your idea in. A packed SKU out.
You bring the concept.
We engineer the product and pack.
Cut to spec. Form if needed. Pack the SKU — vac, MAP, or case.
USDA + SQF. In-house QC on the line. Traceable from spec to packed lot.
Retail and franchise scale. Packed SKUs, shipped nationwide.
Quality
QC/QA inside USDA facilities. SQF certified. Nationwide cold chain.
We don't guess. Every SKU is checked before it leaves.
Real-time checks. Real results. Every lot, every time.
Spec work inside inspected plants. We fabricate in USDA plants — we don't own a network.
From spec to packed lot. Every lot tracked. Every step recorded.
Held at temperature. Staged and released when the order moves.
Who we are
Nelson Lee and Chris Choi. Co-founders. From Ideas to Life — packaging, production, cut and pack, private label, cold chain. Nationwide. Fluent English, Mandarin, and Cantonese.
Co-founder
Ideation through a SKU that sells.
Co-founder
Plants, partners, scale.
Contact
Tell us the idea, the pack, and the volume. We'll open a mail draft to both co-founders — or use the links below.
If your mail app didn't open, use the addresses below.